Environmental Sustainability of Food Systems and Diets Online Symposium

The program of the symposium can be downloaded here

Registration link – please register by 18th March

The Symposium is organized by
The Finnish Institute for Health and Welfare, THL www.thl.fi
University of Helsinki www.helsinki.fi
University of Eastern Finland https://www.uef.fi
STN/JUST FOOD project www.justfood.fi
STN/Leg4Life project www.leg4life.fi
University of Eastern Finland, Institute of Public Health and Clinical Nutrition/FoodValley

Funded by 
The Nordic Council of Ministers (NKMT group)